Ginger Chicken

This is a very spicy dish that I made out of my own imaginations. there are so many ways in which we can make non veg items.. Hai na? .. well thats so cool..and I am one such a person who always love to do my own crazy imaginations and bring about twists :))))

Ingredients
3/4 kg chicken (cut into small pieces)
2 chopped onion

3 big pieces of ginger .Remember to grate the ginger than chopiing
Garlice cloved - of 1 pod
Curry leaves -few
Fenugreek seeds -1/4spn
Salt to taste

1 tsp soy sauce
1 tspn garlic sauce
1 tspn tomato sauce
1 tbsp vinegar
3 tbsp corn flour
Oil for frying

For marinating
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2 tsp lemon juice
1 tsp red chili powder
1 tsp garlic paste
2 tspn ginger paste
1/2 tsp cumin powder
1 tsp gram masala powder
1/2 tspn turmeric powder
1 tspn pepper powder
Salt

Method
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Marinate chicken for 1-2 hour in refrigerator.
Now mix corn flour on the whole chicken mixture and fry the chicken in required amount of oil. before frying aadd 1 tspn of grated ginger to the oil so that the chicken pieces absorb the flavour very well
heat some oil in another pan , add fenugreek seeds and add onion, saute for 3-4 minutes on a low flame.
Add grated ginger and garlic saute for few seconds, add soya sauce,garlic sauce and tomato sauce. Add vineager.

Cook for 2-3 minutes and add fried chicken pieces , Saute till the mixture coats the chicken nicely.
Cook till the chicken is done. Add half a cup of water. You can have a little gravy if you want or can make it dry according to your taste
Remove from fire once chicken is done and then put some grated ginger pieces and fried curry leaves on top.