What to name this Paneer Dish ? Paneer Fritter's? Paneer Fries? or Paneer starters? But I would love to call this dish as " Kids Paneer " Because this is my son's Favourite.

How to make this? Take some corn flour and gram flour just to make a thick batter for 200 gms paneer. Add some salt, garlic paste, a pinch of chilli powder, and food colour less than a pinch (only optional .you can avoid this if allergic or health conscious)

Cut the Paneer into cubes, roll in the batter and fry in oil till crispy. Serve with tomato ketchup o green chutney.